Difference between revisions of "Historical:Gulasch"
m (removed obsolete link) |
m (removed links to main namespace) |
||
| (7 intermediate revisions by 5 users not shown) | |||
| Line 1: | Line 1: | ||
| − | + | {{removed}} | |
| − | |||
| − | |||
| − | |||
| − | Gulasch is a liquid dish and must be carried in a liquid | + | == Description == |
| + | '''Gulasch''' ("'''goulash'''") is a somewhat good nutritional hot food cooking|dish made in a sauce pan. Gulasch is a liquid dish and must be carried in a liquid container such as a pottery jar or waterskin. It is useful for skillgain in hot food cooking for difficulty levels that are higher than casseroles but lower than meals. | ||
| − | + | == Method == | |
| − | + | You can put a lot of ingredients into a sauce pan to cook a gulasch, but at least two different items are required. Excluding grain and water (if you add another type it works), any combination of: grain, meat, fish, fillet, foraged item, botanized item, and water whose weight is no more the 3 times the weight of other items all create gulasch. | |
| − | + | ||
| + | If water is one of the ingredients it must not exceed a 3 to 1 ratio of water to food. This ratio is for every 0.3kg of water there must be at least 0.1kg of food (grain will make porridge unless combined with a foraged/botanized item). Water weight can be less but not more. | ||
| + | |||
| + | == Tools required == | ||
| + | |||
| + | * Stone forge / Stone oven / Campfire | ||
| + | * Sauce pan | ||
| + | |||
| + | == Tips == | ||
| + | * When trying new combinations of ingredients, always examine the sauce pan to determine what kind of dish you make. For example, mixing rye and barley would result in a casserole if used with meat, or porridge if used with water. | ||
| + | * Max QL of gulasch is 2x your Hot food cooking skill | ||
Latest revision as of 19:10, 13 July 2019
The feature described here has been removed from Wurm Online. This page is retained only for historical purposes.
Contents
Description
Gulasch ("goulash") is a somewhat good nutritional hot food cooking|dish made in a sauce pan. Gulasch is a liquid dish and must be carried in a liquid container such as a pottery jar or waterskin. It is useful for skillgain in hot food cooking for difficulty levels that are higher than casseroles but lower than meals.
Method
You can put a lot of ingredients into a sauce pan to cook a gulasch, but at least two different items are required. Excluding grain and water (if you add another type it works), any combination of: grain, meat, fish, fillet, foraged item, botanized item, and water whose weight is no more the 3 times the weight of other items all create gulasch.
If water is one of the ingredients it must not exceed a 3 to 1 ratio of water to food. This ratio is for every 0.3kg of water there must be at least 0.1kg of food (grain will make porridge unless combined with a foraged/botanized item). Water weight can be less but not more.
Tools required
- Stone forge / Stone oven / Campfire
- Sauce pan
Tips
- When trying new combinations of ingredients, always examine the sauce pan to determine what kind of dish you make. For example, mixing rye and barley would result in a casserole if used with meat, or porridge if used with water.
- Max QL of gulasch is 2x your Hot food cooking skill
