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Butchering knife

61 bytes added, 14:01, 24 November 2009
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== Description ==
''A heavy knife with a bent blade perfect for butchering.''
 
A knife used when [[butchering]] all kinds of [[corpse]]s. Also used for filleting [[meat]] and [[fish]]. Older butchering knives weight only 0.4 kg.
[[Category:Babel/B]]
[[Category:Tools]]

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